New York City Restaurant Week
Artisanal cheese plate at Oceana in Midtown
Photo uploaded by Zesmerelda
If you’ve got a champagne taste and a beer bottle budget, then you’ll want to check out New York City’s Winter Restaurant Week, which is coming up January 21-25 and January 28-February 1. For $24.07 at lunch and $35 at dinner (plus tax and gratuity), you can sample three-course prix-fixe menus from some of New York City’s finest restaurants.
This winter, over 200 restaurants all around the city are participating, including Arabelle, Blue Fin, Dos Caminos (a personal fave of mine - try the made-to-order guacamole!), and Oceana. Reservations are filling up fast, so snag a reservation now using OpenTable. For more info, check out Budget Travel’s tips on Making the most of Restaurant Week. Bon Appetite!
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That cheese plate looks amazing! Mmmm!